Assistant General Manager
Luna GrillTexas, United States
Posted April 3, 2026
20 - 23 USD
Full Time
About the Company
Luna Grill is a fast‑casual Mediterranean restaurant chain founded in 2004 by Sean and Maria Pourteymour, who created the concept to provide healthier, wholesome meals for their family. The company specializes in non‑GMO, locally sourced ingredients—including grass‑fed beef, lamb, and salmon—and is Eat Real Certified by the U.S. Healthful Food Council, underscoring its commitment to nutrition, environmental stewardship, and animal welfare. With a reputation as the #1 U.S. diet restaurant for eight consecutive years, Luna Grill offers a menu that balances authentic Mediterranean flavors with transparent sourcing and a culture that encourages employees and guests alike to embrace a healthier lifestyle.
Job Description
Join Our Team as an Assistant General Manager. Opportunities in California, Texas & Arizona. We’re looking for Assistant General Managers to support GMs, coach teams, and ensure operational excellence across our restaurants.
Requirements
- 3–5 years of restaurant management experience
- High School Diploma or GED required; Associate Degree preferred
- Valid Food Manager Certification required
- Bilingual (English/Spanish) preferred
Benefits
- Competitive hourly pay + guaranteed Overtime (50-hour workweek)
- Quarterly Bonus Opportunities
- Medical, Dental and Vision insurance
- 401(k)
- Paid time off
- Paid Holidays
- Sick leave
- Career Advancement Opportunities
- Employee Referral Bonuses