General Manager (Miss J's Cafe)

General Manager responsible for overseeing all aspects of the café’s operations, ensuring excellent customer service, high-quality food and beverage offerings, and a positive work environment.

Requirements

• Proven experience in a management role within the hospitality industry
• Strong leadership, communication, and interpersonal skills
• Excellent customer service and conflict resolution abilities
• Solid understanding of financials, including budgeting, P&L management, and cost control
• Ability to think strategically to drive business growth and improve customer satisfaction
• Knowledge of food safety regulations and best practices in the restaurant industry