General Manager (Miss J's Cafe)

General Manager for Miss J's Cafe, overseeing daily operations, staff management, customer service, financial management, inventory control, marketing, and compliance. Responsible for ensuring high-quality service, customer satisfaction, and financial performance.

Requirements

• 3-5 years of experience in restaurant management, café management, or a similar hospitality role
• Strong leadership, interpersonal, and communication skills
• Ability to manage budgets, control costs, and analyze financial data
• Exceptional customer service skills and the ability to handle customer concerns effectively
• Knowledge of inventory management, supply ordering, and food safety regulations
• Ability to motivate and develop a team of employees, fostering a positive work culture
• Proficient in using point-of-sale (POS) systems, inventory management tools, and other business software

Benefits

• Competitive salary
• Benefits package
• Opportunities for career growth and development