Dietary Cook

Dietary Cooks prepare food in accordance with Federal, State, and local standards, and assist in inventorying and storing incoming foods, supplies, and equipment.

Requirements

• Some training and experience in food preparation, cooking, and principles of sanitation and safety in handling food and equipment desirable.
• Must be knowledgeable of the proper methods and cooking temperatures for best utilization and yield of meats and other foods.
• Completion of elementary education or otherwise show ability to read, write and follow oral and written directions.

Benefits

• Health Insurance through United Healthcare
• Dental Insurance through HRI Dental
• Vision Insurance through EyeMed
• Supplemental Insurance: Critical Illness, Accident, Disability Coverage, Hospital Indemnity
• Life Insurance through Cincinnati Life: Builds cash value, Employee-owned policy, Family coverage, including grandchildren
• Paid Vacation
• Attendance Bonuses
• Weekend Bonuses
• Holiday Pay – starts immediately with no waiting period
• Tuition Assistance Programs
• Student Loan Repayment Program
• Career Advancement Opportunities