The Quality Laboratory Technician will perform routine lab and micro analysis on raw materials samples, product samples, both in-process and finished, to ensure quality and specifications are sustained.
Requirements
- Bachelor's Degree in Chemistry, Biology, Microbiology or Food Science required or equivalent applicable experience.
- Minimum 2 years laboratory experience in food/carbonated beverage/alcohol preferred.
- Must be at least 21 years of age.
- Willing to work rotating shifts, overtime, and occasional weekends/holidays.
- Strong analytical skills. Demonstrate attention to detail and accuracy.
- Knowledge of good laboratory practices, including sample prep, handling and record keeping.
- Ability to work in a fast-paced environment and prioritize work while multitasking.
- Demonstrate motivation and a good work ethic under minimal supervision.
- Must work effectively in team environments.
- Proficient with basic computer applications, including Excel, Microsoft Office, and Word.
- Statistical process control skills and use of statistical analysis software preferred.
- Bi-lingual skills preferred
Benefits
- 401k Matching
- Retirement Plan
- Generous Paid Time Off
- Tuition Reimbursement