Assistant Food and Beverage Operations Manager
MarriottOrlando, Florida, United States
Posted December 18, 2025
Full Time
About the Company
Marriott International is dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity.
Job Description
Assists with supervising food and beverage/culinary daily operations, ensuring guest and employee satisfaction while maintaining the operating budget.
Requirements
- High school diploma or GED
- 3 years experience in the food and beverage, culinary, or related professional area
- 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
Benefits
- Generous Paid Time Off
- 401k Matching
- Retirement Plan
- Visa Sponsorship
- Four Day Work Week
- Generous Parental Leave
- Tuition Reimbursement
- Relocation Assistance