Chef de Partie - Sheraton Milan Malpensa
MarriottLombardy, Italy
Posted December 18, 2025
Full Time
About the Company
Marriott International is dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity.
Job Description
Prepare special meals or substitute items, regulate temperature of ovens, and maintain food logs. Communicate assistance needed during busy periods and inform Chef of excess food items.
Requirements
- Technical, Trade, or Vocational School Degree
- At least 3 years of related work experience
- Ability to stand, sit, or walk for an extended period of time
- Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping
- Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance