Line Cook
MB DINING LLCManhattan Beach, California, United States
Posted March 20, 2026
42000 - 42000 USD
Full Time
About the Company
We are part of a successful restaurant and hotel group that started here in the South Bay and are fortunate to be one of the only fine dining restaurants in the area with unobstructed ocean views.
Job Description
Exciting Opportunity Awaits: Line Cook Benefits & Growth Opportunities! The Strand House, The South Bay’s best and busiest fine dining restaurant, is seeking a hardworking and enthusiastic line cook to join our culinary team for PM shifts!
Requirements
- Have high volume hotline cook experience (minimum 3 year)
- Are versed in prepping and planning
- Utilize clean work habits and have solid attention to detail
- Are resourceful, well organized, can multi-task & work with efficiency & ease amidst a fast paced & demanding environment
- Can stand and walk in eight-hour shifts
- Can work weekends and holidays
- Hold a current food handlers card
- Have a certificate or degree in Culinary Arts, but not required
Benefits
- Base hourly rate of $21 plus Tips!
- Share in tip pool (approx. $1-$5 additional per hour)
- $200 / month towards medical insurance (Full time only after 90 days )
- 80 hours of vacation per year based on the accrual system (Full time only after 90 days (30+ hours) must be maintained in order to keep vacation accrual.
- Sick Pay(after 90 days)
- Employee Assistance Program
- Employee Referral Bonuses
- 401K plan + % matching
- Restaurant & Hotel Discounts at other Zislis Group serviced properties