Cocinero/a - Hotel Condal Mar - Affiliated by Meliá

The world is yours with Melia. Discover an endless path in Melia, where growth and development opportunities are infinite. The Chef will be responsible for preparing and presenting high-quality dishes, following the hotel's luxury standards.

Requirements

• Studies in Gastronomy, Cooking or related areas.
• At least 2 years of experience as a chef in high-category hotels, luxury restaurants, or similar environments.
• Mastery of modern and traditional culinary techniques; valuable experience in international cuisine.
• Proactive, creative, and detail-oriented person, able to work under pressure and as a team.
• Availability to work rotating shifts, including weekends and holidays.
• Valuable knowledge of English, especially for interacting with guests and international colleagues.

Benefits

• My Melia Rewards: Participate in our exclusive loyalty program, enjoying unique benefits and advantages.
• My Melia Benefits: Take advantage of flexible compensation and exclusive discounts on a wide variety of products and services, promoting an active and healthy lifestyle.