Cocinero - Meliá Villaitana

Meliá is a global hotel chain offering various career opportunities for growth and development. The Chef position involves preparing and presenting food in the kitchen, ensuring quality and customer satisfaction.

Requirements

• Minimum experience of 1 year in a similar position in 4 and 5-star hotels
• Knowledge of food handling, hygiene and food safety
• Culinary knowledge
• Polivalency within the services offered
• Teamwork, passion for service and customer orientation
• Team spirit

Benefits

• My MeliáRewards: Participate in our exclusive loyalty program, enjoying unique benefits and advantages
• My MeliáBenefits: Take advantage of flexible compensation and exclusive discounts on a wide range of products and services