Master Cook Joel Robuchon - MGM Grand

As a Master Cook at MGM's Joel Robuchon, you'll craft exquisite dishes, create meaningful moments for guests, and be part of a vibrant dining experience.

Requirements

• Follow methods of food preparation, cooking, portion size, mixing of sauces and garnishing of foods
• Set-up workstation based on pars established by Chef, Executive Sous Chef and Sous Chef
• Evaluate cooked food before serving for quality flavors and appearance
• Comply with occupational, health and safety standards
• Delegate tasks to other job classifications as instructed by chefs

Benefits

• Wellness incentive programs
• Free meals in employee dining room
• Free parking on and off shift
• Health & Income Protection benefits
• Professional and personal development opportunities
• Volunteer opportunities in the community
• Access to company hotel, food and beverage, retail, and entertainment discounts