Full Time, Part-Time or Seasonal Line Cook
Minocqua Resort Hospitality LLCWisconsin, United States
Posted August 7, 2024
Full Time
About the Company
Minocqua Resort Hospitality LLC operates a resort in Minocqua, WI, providing hospitality services that include coffee and beverage service, room cleaning and housekeeping, and front‑desk and accounting support to guests.
Job Description
The Line Cook will assist the Head Chef or Kitchen Manager with daily kitchen operations, including opening, closing, and preparing dishes, and contributing to guest satisfaction. This role requires teamwork, efficiency, and a focus on food preparation and sanitation.
Requirements
- Set up workstations with ingredients and equipment.
- Prepare ingredients and cook menu items.
- Ensure food quality and presentation.
- Follow company policies and health/sanitation standards.
- Maintain a sanitized kitchen environment.