Food Runner (Seasonal) - Mosaic
Montage InternationalCalifornia, United States
Posted March 9, 2026
35800 - 35800 USD
Full Time
About the Company
Montage International, the ultra-luxury hospitality management company founded by Alan J. Fuerstman, features a distinctive collection of hospitality brands. Montage International encompasses the ultra-luxury brand Montage Hotels & Resorts, the new luxury hospitality brand Pendry Hotels & Resorts, Montage Residences, Pendry Residences, and the management of some of the country’s premiere golf courses and clubs. Founded in 2002, Montage Hotels & Resorts is an artistic collection of distinctive hotels, resorts, and residences. Pendry Hotels & Resorts, founded in 2014, is a collection of new luxury hotels for today’s cultured world travelers located in taste-making destinations. For more information, please visit www.montage.com and www.pendry.com.
Job Description
Join Montage International as a Food Runner (Seasonal) and be part of a culture that leads with the notion of doing what you love. As a passionate creator of authentic experiences, you'll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting moments for our guests.
Requirements
- Stocks and organizes food service areas in preparation of service
- Assist with food preparation tasks, such as garnishing plates and assembling orders
- Work efficiently under pressure, especially during busy periods, to ensure that all orders are delivered in a timely manner
- Deliver food to table accurately, while identifying and describing each plate
- Clean-up of all equipment, tools, and supplies and maintain equipment in good working order
Benefits
- Free meals
- Free uniforms and cleaning
- Ongoing community outreach events
- Hotel discounts
- Associate’s events throughout the year
- Healthcare benefits
- 401k retirement plan with company matching