Commis Chef
National TrustMole Valley, England, United Kingdom
Posted October 9, 2018
Full Time
About the Company
National Trust protects and preserves natural and cultural heritage sites, funded by members and visitors.
Job Description
We're looking for a Commis Chef who demonstrates their passion for customer satisfaction, food quality and presentation through each of their culinary creations. You will be creating exciting sandwiches and salads from our National Trust cookbook whilst leading a small team in our preparation kitchen.
Requirements
- Passionate about food
- Customer focused with great communication skills
- A good team player
- Creative and proactive
- IT literate
- Numerate
- Experience of working in a fast paced, catering environment
- A track record of delivering exceptional customer service
- Practical experience of delivering catering best practice
- A good working knowledge of Health & Safety compliance requirements including any qualifications
Benefits
- Health cash plan
- Pension contribution match up to 10%
- EAP and proactive Health and Wellbeing
- Discounted gym membership
- Grow your career through professional training courses
- Develop your skills with an internal secondment
- Pay review linked to values and behaviours
- Income protection due to illness
- Free entry to NT properties
- 20% off in our Retail and Food & Beverage outlets
- Discount up to 35% off a National Trust holiday cottage booking
