We're looking for a Part Time Cook who is passionate about using fresh, seasonal ingredients to delight customers through beautifully presented dishes. The role is based on annualised hours, with a salary paid in 12 equal instalments over the year. As a key member of the Food & Beverage team, you'll ensure the team is working effectively to deliver great results and present the kitchen to the highest standard.
Requirements
- Passionate about food
- Customer focussed with great communication skills
- A good team player
- Creative and proactive
- IT literate
- Experienced in delivering a centrally developed menu in a fast paced, catering environment
- Proud to deliver exceptional customer service
- Aware of good working knowledge of Health & Safety compliance requirements
Benefits
- Health cash plan
- Pension contribution match up to 10%
- EAP and proactive Health and Wellbeing
- Discounted gym membership
- Professional training courses
- Internal secondment
- Pay review linked to values and behaviours
- Income protection due to illness
- Free entry to NT properties
- 20% off in our Retail and Food & Beverage outlets
- Discount up to 35% off a National Trust holiday cottage booking