Culinary Director, Senior Living
Northbridge CompaniesConnecticut, United States
Posted March 19, 2026
Full Time
About the Company
Northbridge Companies is a leading provider of senior housing and services, specializing in independent living (IL), assisted living (AL), memory care (ALZ), and continuing care retirement communities (CCRC). With a focus on understanding and meeting the unique needs of seniors, Northbridge offers development, operational management, and advisory services for both its own portfolio and third-party clients. The company's success is driven by its commitment to customer service, relationship-building, and achieving positive outcomes, making it an industry leader in the Northeast.
Job Description
The Culinary Director will helm the culinary operations, planning and overseeing the entire food service department, and cultivate a dining experience that delights residents and establishes a standard of culinary excellence.
Requirements
- High school diploma or GED
- Successful completion of a reputable course in food service management (preferred)
- College degree in culinary arts/management (desirable)
- Certificate/License as required by federal/state/local law or associated agencies
- Physically able to move at least 25 lbs.
- Compassion for and desire to work with the elderly
- Alignment with values of integrity, compassion, and respect
Benefits
- Competitive Salary
- Flexible Work Schedule
- Paid Leave
- Health and Wellness Plans
- Retirement Savings
- Professional Development
