Line Cook - Pizzeria Libretto

Pizzeria Libretto seeks a Line Cook to prepare quality food items and maintain a clean workspace in a fast-paced environment.

Requirements

• One year experience preferred
• Flexible schedule; including daytime, evenings and weekends
• Food Handler and WHMIS certificates required
• Ability to work efficiently and consistently in a fast-paced environment
• Strong interpersonal and verbal communication skills
• Positive attitude and ability to work well with other team members
• Ability to work unsupervised
• Physical fitness to carry light loads up to 40 pounds and work in a hot and loud environment