Bistro Line Cook

Paradise Valley Country Club is hiring an upbeat Line Cook for The Paradise Grill, its poolside bistro. The role involves preparing upscale dishes in a short-order line, collaborating with the culinary team, and providing a positive dining experience to members. The successful candidate will maintain a clean workspace and contribute to a fun atmosphere.

Requirements

• Availability to work from 10:00 am to 7:30 pm during weekdays and occasional weekend shifts
• Enthusiastic and friendly personality
• Culinary and hospitality skills
• Previous experience in a fast-paced kitchen environment
• Paradise Valley Country Club is an Equal Employment Opportunity Employer and a Drug-free workplace