Colorado, United States
Posted February 13, 2026
Full Time
About the Company
Peregrine Hospitality, formerly KSL Resorts, is a global leader in hospitality, travel, and leisure investment, managing 92 premium properties across 28 markets, including resorts, hotels, clubs, and select‑service venues. The company specializes in resort development, luxury resort management, asset management, and advisory services, delivering tailored experiences that reflect each destination’s heritage, landscape, and culture. By combining deep industry expertise with a worldwide sales network, Peregrine delivers unparalleled guest experiences and robust investment returns. Its distinctive focus on creating unique, culturally resonant properties positions it as a preferred partner for investors and travelers seeking premium, immersive hospitality solutions.
Job Description
As a Cook, you will be responsible for prepping ingredients and assembling dishes according to food and beverage recipes and specifications. Experience in the food service industry and commitment to impeccable food presentation and garnishing is important.
Requirements
- Complete opening and closing checklists
- Prepare and cook a variety of food products
- Maintain a clean and sanitary workstation area
- Follow safety and security procedures
- Work cohesively with co-workers and all departments
- Adhere to all hotel policies and procedures
- Follow all additional duties as assigned by management
