FOH Supervisor

A Picazzo’s supervisor is responsible for assisting in managing the daily operations of our restaurant, including the performance of employees. In addition, they oversee other tasks that may include, but not limited to, inventory and ordering of food and supplies, optimizing profits through discount/void management, ensuring proper efficiency of operations through employee motivation and coaching and ensure that guests are satisfied with their dining experience.

Requirements

• General knowledge of computer software (MS Word, Excel)
• Valid driver's license
• Eligibility to work in the United States
• Full-time availability