Dietician

The Dietician is responsible to provide expert nutritional guidance and support to individuals seeking to improve their health and well-being through diet, developing personalized nutrition plans and educating clients on nutrition principles and healthy eating habits.

Requirements

• Conduct thorough nutritional assessments of clients
• Educate clients on the principles of healthy eating
• Provide individualized dietary recommendations
• Monitor clients' progress
• Stay abreast of the latest research and guidelines in nutrition
• Collaborate with other healthcare professionals
• Conduct group nutrition education sessions
• Develop educational materials
• Advocate for nutrition-related policy changes
• Maintain accurate and confidential records

Benefits

• Competitive salary
• Health insurance
• Paid time off
• Retirement plan