
Project Open Hand delivers medically-tailored, nutritious meals and grocery support to individuals battling serious illnesses and seniors in San Francisco and Oakland. Daily, the nonprofit prepares 2,500 hot meals and distributes 200 grocery bags, while a registered dietitian offers personalized nutrition counseling to help clients manage disease symptoms and treatment side effects. The organization leverages a volunteer network of over 125 community members and partners with local businesses to amplify its Food-is-Medicine mission. By combining culinary care with educational outreach, Project Open Hand uniquely sustains both the physical health of its clients and the broader Bay Area community.
Grocery Center Operations Coordinator II responsible for leading volunteers to maintain adequate stock and delivery of quality assured products in the Grocery Center. Collaborates with Manager, Grocery Services Operations to maintain inventory and ensure a positive volunteer experience.
Project Open Hand delivers medically-tailored, nutritious meals and grocery support to individuals battling serious illnesses and seniors in San Francisco and Oakland. Daily, the nonprofit prepares 2,500 hot meals and distributes 200 grocery bags, while a registered dietitian offers personalized nutrition counseling to help clients manage disease symptoms and treatment side effects. The organization leverages a volunteer network of over 125 community members and partners with local businesses to amplify its Food-is-Medicine mission. By combining culinary care with educational outreach, Project Open Hand uniquely sustains both the physical health of its clients and the broader Bay Area community.