Cook/Cocinero
PROVIDER CONTRACT FOOD SERVICEFremont, California, United States
Posted May 1, 2024
34000 - 46000 USD year
Part Time
About the Company
Provider Contract Food Service is a culinary and hospitality provider that delivers comprehensive food preparation, dining room support, and dishwashing services to clients such as universities, operating for over 18 years.
Job Description
Market Broiler Restaurant, established in 1989, is seeking experienced Cooks to join their growing team. The restaurant has a strong reputation for quality seafood and is expanding with new locations in California. They offer competitive pay, flexible hours, and opportunities for growth.
Requirements
- At least 6 months prior work experience as a cook in a full-service restaurant
- Ability to work in a fast pace environment
- Experience in practicing good safety and sanitation procedures
- Knowledge of Safe Food Handling, Sanitation, and safety procedures
- Food Handlers Card
- Strong work ethic, positive attitude and a team player mentality
Benefits
- Pay rate: $17.00 - $23.00 PLUS Tips depending on location and experience
- Vacation Pay after meeting required tenure
- Medical Benefits for Full Time Team Members
- Meal Discounts
- Employee Referral Program
- Career Growth Opportunities
- Flexible hours