Prepares and presents menu items during service in the cafeteria, assists in day-to-day kitchen operations, and receives and puts away kitchen deliveries.
Requirements
- Follows preparation list for items needed for execution of menus
- Assists customers and maintains lines in a consistent and professional manner
- Follows all HACCP and food safety guidelines
- Receives and puts away all kitchen deliveries
Benefits
- Career growth
- Work-life balance
- Annual Shoe Credit
- Company Paid Holidays
- Raises per School Year
- Employee Referral Bonus
- Pay Out Unused Sick Time
- Pre-Tax Commuter Benefit
- 401k with Matching
- Employee Assistance Program
- Wisely Pay Card
- Discount on Event Spaces and Catering