Cook
Regions HospitalWisconsin, United States
Posted March 24, 2026
Part Time
About the Company
Westfields Hospital & Clinic is part of HealthPartners, the largest consumer-governed, non-profit health care organization in the nation with a mission to improve health and well-being in partnership with members, patients and the community.
Job Description
As the cook at Westfields Hospital & Clinic, you will perform a variety of patient food services that includes preparing, seasoning and cooking food for the hospital and clinic patients, staff and visitors, and ensures that meals are ready at specified times.
Requirements
- High school graduate or equivalent
- Ability to calculate measurements in recipes to increase or decrease servings required
Benefits
- Health, and dental insurance
- 401k retirement program
- Competitive paid time off (PTO)
- Short-term disability pay, long-term disability and life insurance options
- Flexible spending accounts (FSAs)
- Education reimbursements
- Employee assistance programs (EAP)
- Employee Well-being Program
- Free parking
- Employee recognition and rewards
- Social club discounts to area attractions and events
- Community Volunteer Pay
