Rib Crib BBQ is a barbecue restaurant that specializes in smoked meats and side dishes, offering a casual dining experience with a focus on food safety and quality. The restaurant provides a welcoming atmosphere for customers seeking authentic BBQ flavors.
The Host is responsible for directing traffic, handling payments, and ensuring the security of the cash drawer. They are accountable for guest flow, ordering/information, and maintaining cleanliness in the restaurant. They report to the General Manager and have limited supervision.