SA Hospitality Group, founded by Gherardo Guarducci and Dimitri Pauli, blends classic Italian hospitality with contemporary New York City tastes. The company operates three distinct brands—Sant Ambroeus, Casa Lever, and Felice—across 18 locations that include restaurants, coffee bars, and a gelateria in New York City, Southampton, and Palm Beach. Its core focus is delivering authentic Italian cuisine and beverage experiences in iconic, selectively chosen neighborhoods. What sets SA Hospitality Group apart is its commitment to marrying old-world sensibilities with modern urban sophistication, creating a curated dining environment that resonates with discerning clientele.
SA Hospitality Group is a hospitality company that operates three brands with locations in New York City, Southampton, East Hampton, Aspen, Milan, and Palm Beach, Florida. They are looking to add talent to their team regardless of available positions and encourage interested candidates to apply with a cover letter.
SA Hospitality Group, founded by Gherardo Guarducci and Dimitri Pauli, blends classic Italian hospitality with contemporary New York City tastes. The company operates three distinct brands—Sant Ambroeus, Casa Lever, and Felice—across 18 locations that include restaurants, coffee bars, and a gelateria in New York City, Southampton, and Palm Beach. Its core focus is delivering authentic Italian cuisine and beverage experiences in iconic, selectively chosen neighborhoods. What sets SA Hospitality Group apart is its commitment to marrying old-world sensibilities with modern urban sophistication, creating a curated dining environment that resonates with discerning clientele.