(21yrs+ to apply) Assistant Bakery Manager - Ladue

The Assistant Bakery Manager will perform all duties and job functions of an experienced clerk, maintain safety guidelines, and train new teammates.

Requirements

• Maintain strict adherence to department and company safety guidelines
• Assign duties to the team as needed
• Train new teammates
• Ensure department standards are met
• Write orders for the day and set up timeline for production schedule
• Provide friendly and courteous service in person and on the phone
• Receive and stock orders
• Understand and practice proper sanitation procedures
• Follow inventory control procedures to ensure quality production, accuracy and product rotation