Werkstudent Zentrales Qualitätswesen (w/m/d)

Support in Central Quality Assurance, creation of quality-related evaluations, and participation in food safety programs. Develop relevant study competences and gain practical experience in the food production industry.

Requirements

• Current studies in food technology, food chemistry, oecotrophology or a comparable field
• Basic knowledge in food and consumer protection law (D/EU) as well as in food quality assurance
• Specialist knowledge in raw material knowledge as well as secure German and English skills
• Safe handling of Microsoft Office 365 or Google Workspace as well as a strong IT affinity
• Analytical skills, a structured working method, reliability, and care
• Communication strength, team skills, and a high level of self-initiative

Benefits

• Attractive remuneration based on a collective agreement
• Flexible working hours
• Secured and stable job
• Further training offers
• Sustainable mobility
• Corporate health management
• Free drinks and food