Lead Expeditor/Expo - Dinner Service

Scioto Country Club is seeking a Lead Expeditor/Expo for their dinner service. The successful candidate will oversee and coordinate the delivery of food and culinary products to members, ensuring efficiency, consistency, and quality standards. The role requires strong leadership, communication, and organizational skills, as well as the ability to multitask in a high-volume environment.

Requirements

• High school degree completed or in pursuit
• Prior hospitality or culinary service preferred
• Evening and Weekend availability required
• Ability to work flexible hours, including weekends and holidays

Benefits

• Paid time off
• Medical, dental, and vision coverage
• Scholarship opportunities
• 401(k) retirement plan with company match
• Employee meals
• Staff golfing privileges