Commercial Refrigeration & Kitchen Equipment Technician

Commercial Refrigeration & Kitchen Equipment Technician supporting restaurants, hospitality, and food service operations in the Boston area with competitive compensation package. Troubleshoot, diagnose, and repair commercial refrigeration systems and kitchen equipment.

Requirements

• 3+ year of experience in refrigeration, HVAC, appliance repair, or commercial kitchen equipment
• Strong troubleshooting and mechanical skills
• Ability to read schematics and technical diagrams
• Valid driver’s license with a clean driving record
• Willingness to participate in on-call rotation

Benefits

• Sign-On & Retention Bonus
• Company vehicle
• 401(k) with company match
• Paid time off and holidays
• Full benefits package (medical, dental, vision)