Restaurant Supervisor

Smokey Bones is seeking a Restaurant Supervisor to ensure a positive and efficient dining environment. The company is a Certified Great Place to Work and offers competitive pay, flexible scheduling, and a supportive culture. The role involves managing staff, maintaining food quality, handling customer complaints, and ensuring financial stability.

Requirements

• Prior experience as a restaurant manager or supervisor
• Excellent leadership and communication skills
• Attention to detail
• Strong desire to create high-quality dining experiences
• Approachable, friendly, and able to motivate others
• Outstanding administrative skills

Benefits

• Flexible scheduling
• Perks for all employees
• Meal discounts and savings on gift cards
• Employee Life Assistance Program (including helpline and counseling)
• Discounts on products and services through benefits hub
• College scholarships
• Preventative healthcare
• Dental
• Vision
• Accident insurance
• Life Insurance
• Legal plan with free legal services and reduced representation
• Patient planning & advocacy services