Nutrition Coordinator
South Shore HealthMassachusetts, United States
Posted April 9, 2026
17000 - 22880 USD
Full Time
About the Company
South Shore Health is a not-for-profit, tax-exempt, charitable health system offering primary and specialty care, hospital care, surgical care, home health and community care, and preventive and wellness services. South Shore Health is the largest independent health system in Southeastern Massachusetts. South Shore Health comprises South Shore Hospital, South Shore Medical Center, South Shore VNA, Health Express, South Shore Health Foundation, and The Friends of South Shore Health. We also work with academic medical centers in Boston to bring advanced medical care to our community. Our partners include: -Boston Children's Hospital -Brigham and Women's Hospital -Dana-Farber Cancer Institute Please visit SouthShoreHealth.org/careers to see all of our career opportunities.
Job Description
The Nutrition Coordinator role at South Shore Health involves overseeing the provision of nutritional services for patients, collaborating with colleagues, and promoting positive patient outcomes and satisfaction. The coordinator will assist patients with menu selection, prepare menus, and oversee the quality of food served. They will also act as a resource to Nutrition Guest Representatives and conduct service and safety monitors.
Requirements
- Visits patients daily for menu selections
- Utilizes automated diet office system
- Checks tray line daily for accuracy and quality of food served
- Corrects patient menus to agree with diet orders, allergies, and patient specific accommodations
- Prepares meal tickets for serving area
- Embraces technological solutions to work processes
- Fosters a "Culture of Safety" through personal ownership and commitment to a safe environment
- Contributes to department's goal for delivering quality services
Benefits
- Health insurance
- Dental insurance
- Vision insurance
- Retirement plan
- Paid time off
- Life insurance