Sushi Cook - TAO Restaurant Los Angeles

Part-time Sushi Cook position at TAO Restaurant Los Angeles, responsible for ensuring quality, consistency, and execution of all food items, interacting with team members and guests, and maintaining cleanliness and sanitation of the kitchen and venue.

Requirements

• 2 years sushi culinary experience required
• Experience as a sushi cook in a high-volume culinary operation required
• Ability to write, read, and verbally communicate
• Ability to move quickly
• Ability to push and lift up to 75 lbs. with or without assistance
• Ability to stand for extended periods of time

Benefits

• State Applicable Time Off
• Pet Insurance
• 401(k) Retirement Program with Employer Match
• Employee Assistance Program
• TAO Savings Marketplace
• Employee Discounts