Bus Person

The Bus Person is responsible for delivering exceptional hospitality to guests, ensuring a clean and orderly restaurant environment. This role involves genuine communication, teamwork, and maintaining food and table cleanliness. It is a customer-focused position requiring attention to detail and problem-solving skills.

Requirements

• Deliver genuine hospitality to and establish emotional connections with our guests
• Maintain proper grooming and uniform standards
• Ensure interior and exterior cleanliness of restaurant
• Communicate effectively with guests and team members
• Handle guest complaints professionally
• Maintain high level of cleanliness and sanitation
• Perform all opening, running, and closing duties accurately