Open Positions
Line Cook
High school diploma, 2+ years of experience, and knowledge of restaurant best practices
Pastry Chef
High school diploma, 2 years of experience, excellent communication and organizational skills
Experienced Busser For a Private Country CLub
Strong table service & attention to detail skills are needed. Teamwork and commitment to hospitality are essential. Ability to lift and stand for extended periods is also required
Snack bar server/attendant
Previous food service or customer service experience preferred. Strong communication and interpersonal skills
Pro Shop Assistant
Friendly & energetic, computer skills preferred. Basic racquet sports knowledge is a plus. Scheduling and admin tasks also required
Experienced Waitstaff
2+ years wait service experience is required. Ability to take orders accurately. Must be able to clean and maintain tables
Lifeguard
High school degree required. Lifeguard certificate & current basic first aid/CPR card are essential. Must be able to swim laps and dive
Grounds Keeper
High school diploma required. Experience with lawn care and landscaping a plus
Experienced Server For a Private Country Club
Strong food/wine service knowledge is vital. Excellent interpersonal skills are needed to build rapport with guests. Must be reliable, team-oriented, and efficient in a fast-paced environment
Sub Pool Director/Head Swim Coach
Previous aquatics experience, lifeguard certification, and strong leadership skills required
