Food and Beverage Manager
Thomas CuisineBloomington, Illinois, United States
Posted March 11, 2026
80000 - 85000 USD
Full Time
About the Company
Thomas Cuisine is an award-winning, privately held contract food service company.
Job Description
Thomas Cuisine is an award-winning contract food service company seeking a Food and Beverage Manager for a Senior Living Community. The ideal candidate will have experience in food service operations management, inventory and purchasing knowledge, and a strong focus on quality and sanitation.
Requirements
- Degree in Food Services Technology/Management or related field; or A.A. Degree plus four (4) years of directly related experience
- Minimum of five (5) years of restaurant, country club or fine dining experience
- Five (5) to seven (7) years of direct food service operations management experience with inventory and purchasing knowledge
- Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
- Previous P&L accountability or contract-managed service experience
- Excellent financial, budgetary, accounting, and computational skills
- Proficient computer skills including various computer programs, Microsoft Office programs, e-mail, and the internet
- Manager ServSafe Certified. Food Protection Manager
Benefits
- Medical
- Dental
- Vision
- Long Term Disability
- PTO
- Sick-time
