At Triple T Hospitality, our Mission is to achieve “GREATNESS”. As a Busser at Tommy’s Tavern + Tap, you play a key role in delivering an exceptional guest experience by maintaining a clean, organized, and welcoming dining environment.
Requirements
- Exemplify the Triple T Hospitality Experience
- Promptly clear and reset tables between guests
- Maintain cleanliness of the dining area, including floors and service stations
- Assist servers with water service, condiments, and guest requests
- Ensure silverware, glassware, and table settings are clean and properly stocked
- Support food runners and hosts as needed
- Follow all health and safety regulations
- Communicate effectively with team members and management