Food and Beverage Manager
TroonDelaware, United States
Posted October 17, 2025
Full Time
About the Company
Troon is a leading global provider of comprehensive golf course management and development services, specializing in luxury properties that deliver exceptional member and guest experiences. The company offers a full suite of support services—including hospitality, marketing, agronomy, food and beverage, and retail—ensuring every aspect of a golf venue operates at the highest standards. Troon distinguishes itself through a relentless focus on personalized service, consistency, and uncompromising attention to detail, consistently exceeding client expectations. By integrating strategic development with operational excellence, Troon elevates the prestige of golf courses worldwide while fostering sustainable, profitable growth for its partners.
Job Description
Bayside Resort Golf Club is seeking a highly experienced Food and Beverage Manager to manage all Food and Beverage outlets, ensuring service standards are consistently upheld and providing cross-outlet support.
Requirements
- Serve as a visible leader on the floor, engaging members and ensuring service standards are met across all outlets.
- Support FOH Managers and Bar Manager with staff development and member engagement initiatives.
- Assist with the implementation of training programs and ensure standards are reinforced daily.
- Coordinate cross-outlet service initiatives to maintain consistency in hospitality.
- Act as the acting Director of Hospitality in their absence.
- Ensure coverage F&B Golf operations in season and for special events
- Assist Director of Hospitality with FOH financial reporting and outlet performance analysis.
- Monitor cross-outlet sales trends and member feedback to support financial goals.
Benefits
- Competitive salary
- Benefits package