General Manager

General Manager role at a full-service restaurant collection with locations from coast to coast, known for serving nutrient-dense, thoughtfully crafted dishes. The General Manager will maximize sales and optimize profits, manage employees, and facilitate development opportunities.

Requirements

• 5+ years of management experience in a high-volume restaurant
• Expert knowledge and understanding of financial aspects of business operations
• Passion for creating memorable dining experiences and exceeding guest expectations

Benefits

• Flexible/Unlimited PTO
• Long Term Incentive Bonus Plan
• Competitive Compensation Package with quarterly bonus
• Health and Wellness Benefits
• FSA options for child care assistance
• Pet Insurance
• Gym membership discount
• Pre-paid legal support
• 401K
• Dining discounts and family meals
• Additional perks and discounts through Perkspot