Restaurant Manager

We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. We're looking for a Restaurant Manager to create sincere and genuine connections with team members, guests, vendors, and members of the community.

Requirements

• 1 year of full-service restaurant Manager experience or 3-5 years of a lead or supervisory role in a restaurant
• Bachelor’s or Associate’s degree in Hospitality, Management, or Business preferred
• Servsafe and Responsible Alcohol Service Certifications are required

Benefits

• Recognition and rewards for your hard work
• Generous meal benefit program
• Access to Medical, Dental and Vision Benefits
• Mental wellness and life event management program
• Fitness discount program
• Telehealth services
• 401K with company match
• Paid time off and earned paid sick time
• Company provided Holidays off
• Company paid life, accidental, and long-term disability benefits
• Paid Parental Leave up to four weeks when eligible