Supervisor Oakroom bij Van der Valk Hotel Gilze-Tilburg

Van der Valk Hotel Gilze-Tilburg is seeking an experienced Oakroom Supervisor to oversee daily operations and ensure exceptional customer service. This is a full-time, permanent position focused on fine dining and teamwork. The role involves guiding guests, managing staff, ensuring exceptional service, and contributing to continuous improvement.

Requirements

• Experience in hospitality or fine dining sector
• Excellent communication and leadership skills
• Passion for hospitality and attention to detail
• Flexibility and stress tolerance
• Extensive knowledge of wines and culinary trends
• Proactive and customer-oriented attitude
• Ability to inspire and motivate a team

Benefits

• Attractive secondary employment conditions
• Discounts on accommodation, food, and drinks
• Complimentary memberships
• Free overnight stays
• Staff event discounts