Executive Chef
Walters HospitalityHouston, Texas, United States
Posted May 12, 2026
60000 - 70000 USD
Full Time
About the Company
Walters Hospitality, founded in 2006 in Texas, operates 43 premier wedding and event venues—including one in Georgia—offering a comprehensive suite of services from venue rentals and lodging to construction, design, and all‑inclusive vendor coordination. The company specializes in curated wedding experiences, providing everything from DJ and entertainment to engagement rings, tuxedos, floral arrangements, cakes, photography, and themed exit vehicles. With a workforce of over 700 professionals who embody core values of passion, positivity, and excellence, Walters Hospitality consistently earns industry awards for its client‑centric approach. Its distinctive blend of regional leadership, LGBTQ‑friendly inclusivity, and integrated marketing positions the firm as a trusted partner for couples seeking unforgettable celebrations and for employees seeking a collaborative, growth‑oriented workplace.
Job Description
Do you have an obvious passion for the culinary arts? If you enjoy creating exceptional food experiences and leading a team, you might be a great fit for an Executive Chef at Walters Wedding Estates, a Walters Hospitality brand.
Requirements
- Takes Extreme Ownership of their responsibilities
- Has a strong Attention to Detail
- Can Clearly Communicate with a team
- Is a Team Player
- Passion for the Culinary Arts
- Adaptable to the clients needs
Benefits
- Group Medical, Dental, and Vision
- Life Insurance
- 401k
- Unlimited PTO
