Join our dedicated team as a hospitality-focused Dietary Aide and support our healthcare team in providing excellent care to our residents. This is a fast-paced and caring environment that requires exceptional customer service skills and a passion for working with seniors.
Requirements
- Update the daily diet and supplement report with new orders.
- Attend dietary meetings as scheduled.
- Maintain and complete a selective menu for all residents.
- Assist/read to the residents requiring assistance to complete the menu selection and identify appropriate alternative selections or substitutions.
- Complete all side duties as assigned.
- Inform residents of any menu selection changes and substitutions.
- Ensure the accuracy of trays prior to delivery to the resident’s room.
- Photocopy necessary forms/menus used by the Dietary staff.
- Operate all Kitchen equipment safely, according to established policies and procedures.
- Understand the responsibility to report suspected violations of The Cypress Code of Conduct.
- Take appropriate precautions to avoid job-related injuries and comply with injury reporting guidelines.
- Actively participate in safety programs and comply with The Cypress Club policies and procedures.
- Look for ways to continuously improve safety for members, staff, and visitors.
- Maintain kitchen sanitation per DHEC Rules & Regulations.
Benefits
- 401(k) matching
- AD&D Insurance
- Dental Insurance
- Disability Insurance
- Employee assistance program
- Employee discount
- Health Insurance
- Life Insurance
- Paid time off
- Referral program
- Tuition reimbursement
- Vision Insurance