Directeur de restaurant
3 Brasseurs CanadaFrance
Posted March 4, 2026
Full Time
About the Company
3 Brasseurs Canada combines a microbrewery, restaurant, and bar experience, with on-site brewers at each location.
Job Description
Lead performance and beer culture at a brewery, collaborating with the brewer to ensure quality, consistency, and profitability, while animating services and managing a team.
Requirements
- Significant experience in high-volume restaurant management
- Mobilizing leader and results-oriented
- Strong client culture
- Solid financial and administrative skills
- Passion for the restaurant and beer industry
- Rigor, autonomy, and entrepreneurial spirit
- Excellent French communication and ease in English
Benefits
- Collective insurance
- Bonus of performance
- Great autonomy
- Career opportunities
- Development culture
- Participative and human resource management