Gérant de restaurant

We're looking for a Restaurant Manager to lead our team and oversee daily operations in the dining room. As a manager, you'll be responsible for coordinating service, supervising the team, and ensuring an impeccable customer experience. Join us for a dynamic and convivial working environment with opportunities for career advancement.

Requirements

• At least 1-2 years of experience in management in the hospitality/restaurant sector
• Solid experience in on-site supervision
• Good bases in administrative and financial management

Benefits

• Paid insurance
• PAE program fully covered by the employer
• Discounts on meals in restaurants
• Annual performance bonuses