Accor is a hospitality group offering personalized services across over 5,600 hotels worldwide, dedicated to reimagining the guest experience.
Join Fairmont Grand Del Mar as a Banquet Chef De Partie and be part of a dynamic team in a five-star setting. This role involves supervising kitchen personnel, preparing and presenting food, and coordinating with other departments. The ideal candidate will have 12-15 years of experience in kitchen management and a high level of creativity and quality standards.
Accor is a hospitality group offering personalized services across over 5,600 hotels worldwide, dedicated to reimagining the guest experience.