Accor is a hospitality group offering personalized services across over 5,600 hotels worldwide, dedicated to reimagining the guest experience.
The Overnight Steward Supervisor oversees non-culinary kitchen operations, including dishwashing, cleaning, and small equipment maintenance and ordering. They assist the front of the house by supplying and keeping inventory of all china, glassware and silver related to food service.
Accor is a hospitality group offering personalized services across over 5,600 hotels worldwide, dedicated to reimagining the guest experience.