Line Cook, The Lodge at Arrow Lakes

The Line Cook position requires an in-depth knowledge of restaurant best practices and cooking methods, with a passion for creative and high-end casual dining in a pub style setting. The ideal candidate will have a keen interest in collaborating with members of the team to deliver exceptional products.

Requirements

• Food Safe Certificate
• Kitchen experience in a fast-paced environment
• Minimum 2 years' experience working in a similar role

Benefits

• Health and dental benefit eligibility after 160 days worked
• Group Savings Plan eligibility after 160 days worked