Join a team where your passion can shine through in work that truly matters. Assist with meal service, ensure a clean and organized dining environment, and uphold high standards of food safety and sanitation.
Requirements
- Minimum of one year of service experience in healthcare, senior living, or hospitality preferred
- Basic understanding of food preparation techniques, portion control, and food safety guidelines
- Ability to read, write, and follow written and verbal instructions
- Food and Nutrition Management Diploma (FDNM) must
- Food Handler Cartification required (or willing to obtain upon hire)
- Vulnerable police check required
- 2 Step TB test results required
- Covid Vaccine (2 or 3) proof required
Benefits
- Competitive compensation package
- Comprehensive benefits program
- Opportunities for career growth and development
- Recognition and rewards for outstanding performance